Your Subtitle text
Fun Stuff
Cajun BBQ Spice Rub:
- 1/4 cup Kosher salt
- 2 Tablespoons paprika
- 2 Tablespoons garlic powder
- 1 Tablespoon black pepper
- 1 Tablespoon onion powder
- 1 Tablespoon cayenne pepper
- 1 Tablespoon dried oregano
- 1 Tablespoon dried thyme
- 2 Tablespoons chili powder
- 2 Tablespoons brown sugar
Preparation:
Add all ingredients to a mixing bowl. Combine ingredients well then sift through a sieve into another bowl. Discard the spice particles that will not pass through the sieve.
Rub your meat with this seasoning mixture for a unique cajun BBQ flavor. Great on beef brisket, chicken or pork.
Cajun Crab Boil Spice Recipe:
- 1/4 cup pickling spices
- 1/4 cup Kosher salt
- 2 Tablespoons mustard seeds
- 2 Tablespoons whole black peppercorns
- 2 Tablespoons hot red pepper flakes
- 1 Tablespoon celery seeds
- 1 teaspoon cayenne pepper
- 2 teaspoons ground ginger
- 2 teaspoons dried oregano
- 5 bay leaves
Preparation:
Add pickling spices, Kosher salt, mustard seeds, peppercorns, red pepper flakes, celery seeds, oregano, and bay leaves to the bowl of a food processor fitted with the metal blade. Pulsing, process until the mixture forms a coarse powder. Add the cayenne pepper and ground ginger and mix well.
Add to boiling water and cook to give your seafood boil a spicy kick!